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A Banquet on a Budget: Cooking for weddings, birthdays and other big parties

Judy Ridgway




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 | #6740875 in Books |  2016-06-28 |  2016-06-28 | Original language:English | PDF # 1 |  7.75 x.75 x5.00l,.0 | File type: PDF | 192 pages

||About the Author|Judy Ridgway is a food and wine writer with more than 60 books to her name, including Running Your own Catering Company, Running Your own Wine Bar and Wining and Dining at Home. She also co-wrote The Catering Management Handbook

Catering for any large scale celebration can be daunting. Where will you hold the event? How much food will you need? When should you start the preparation? This book passes on the secrets of the trade to ensure that the preparation goes smoothly and that the food is just as good as the professionals can offer.
It includes a master checklist for the preparations with general advice on choosing the food and drinks, buying in ready-made items, estimating quantiti...

You can specify the type of files you want, for your gadget.A Banquet on a Budget: Cooking for weddings, birthdays and other big parties   |  Judy Ridgway.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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