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A Hermit's Cookbook: Monks, Food and Fasting in the Middle Ages

Andrew Jotischky




[PDF.tg60] A Hermit's Cookbook: Monks, Food and Fasting in the Middle Ages

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 | #1913550 in Books |  2011-08-04 |  2011-08-04 | Original language:English | PDF # 1 |  8.79 x19.68 x5.68l,.90 | File type: PDF | 224 pages

||0 of 0 people found the following review helpful.| Good as far as it goes|By Froggy|The main title is a bit misleading, as it is mainly about cenobitic monks and not hermits. There is so little literature on the topic that this should be welcomed by anyone interested in the history of food. I just wish it were more complete.|0 of 0 people found the following review helpful.| Very interesting and easy| |
This is a sparkling book, hugely informative about monasticism in general and hermits in particular with the addition of some surprisingly appetising recipes. Mortification and nettles turn out to be only one part of the story of how hermits battled with

How did medieval hermits survive on their self-denying diet? What did they eat, and how did unethical monks get around the rules?

You easily download any file type for your gadget.A Hermit's Cookbook: Monks, Food and Fasting in the Middle Ages   |  Andrew Jotischky. A good, fresh read, highly recommended.

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