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BBQ Joints: Stories and Secret Recipes from the Barbeque Belt

David Gelin




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 | #1760034 in Books |  2008-03-01 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  9.00 x.44 x7.25l,.78 | File type: PDF | 160 pages

||0 of 0 people found the following review helpful.| Not a Cookbook.|By ChicInHouston|Here's the secret to the 'secret recipes' aspect of this book: they're still secret recipes. The restaurant owners were saavy enough to satiate the book's need for recipes, yet smart enough not to give away trademark recipes that keeps food on "their" tables. Most of the recipes here is what you'd typically find in a community cookbook. The abse|From the Back Cover||Ride shotgun with barbecue aficionado David Gelin as he follows the trail of smoldering hickory and mesquite. BBQ Joints: Stories and Secret Recipes from the Barbecue Belt features the best-sometimes out-of-the-way, sometimes hole-in-the-wal

In Barbecue Joints, travel the highways and byways with a true barbecue aficionado, David Gelin, and share the scrumptious odors of hickory pits and the tangy sauces and rubs that make barbecue the signature dish of the South. Look closely and you will recognize a South where barbecue is a kind of national dish and the people who cook and serve it are, well, national heroes. This book is not just about the joints, but even more so about the good folks who are the hear...

You easily download any file type for your gadget.BBQ Joints: Stories and Secret Recipes from the Barbeque Belt   |  David Gelin.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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