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Bet the Farm: How Food Stopped Being Food

Frederick Kaufman




[PDF.ka99] Bet the Farm: How Food Stopped Being Food

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 | #595481 in Books |  Frederick Kaufman |  2012-10-01 | Original language:English | PDF # 1 |  8.74 x1.05 x5.83l,.88 | File type: PDF | 272 pages

 | Bet the Farm How Food Stopped Being Food

||0 of 0 people found the following review helpful.| An Important Book ...|By WDR|Fives stars plus! This is an important book and should be read by everyone interested in food / agricultural issues...as one commentator on the cover said, "This story should have been on the cover of the New York Times." Why is half the world, the affluent half, overfed and the other half underfed. As is true in many issues in the modern world, t|From Booklist|Much has been made of the organic, local, and slow-food movements, but when it comes to feeding seven-billion people, these laudable efforts represent a small fraction of the food supply. Food has be

A prominent food journalist follows the trail from Big Pizza to square tomatoes to exploding food prices to Wall Street, trying figure out why we can't all have healthy, delicious, affordable food

In 2008, farmers grew enough to feed twice the world's population, yet more people starved than ever before—and most of them were farmers. In Bet the Farm, food writer Kaufman sets out to discover the connection between the global food system and wh...

You can specify the type of files you want, for your gadget.Bet the Farm: How Food Stopped Being Food   |  Frederick Kaufman.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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