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Big Food: Critical perspectives on the global growth of the food and beverage industry

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 | #6054724 in Books |  2016-02-25 | Original language:English | PDF # 1 |  9.50 x7.00 x.75l,.0 | File type: PDF | 166 pages

||About the Author||Simon N. Williams is a Research Assistant Professor in the Department for Medical Social Sciences, Feinberg School of Medicine, Northwestern University, Chicago, Illinois, USA. His research focuses on how public health policy c

Obesity is a global public health problem of crucial importance. Obesity rates remain high in high-income countries and are rapidly increasing in low- and middle- income countries. Concurrently, the global consumption of unhealthy products, such as soft drinks and processed foods, continues to rise. The ongoing expansion of multinational food and beverage companies, or ‘Big Food’, is a key factor behind these trends.

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