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Blessing the Hands That Feed Us: Lessons from a 10-Mile Diet

Vicki Robin




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 | #1055700 in Books |  Robin Vicki |  2014-12-30 |  2014-12-30 | Original language:English | PDF # 1 |  7.95 x.70 x5.32l,1.00 | File type: PDF | 352 pages

 | Blessing the Hands That Feed Us Lessons from a 10 Mile Diet

||1 of 1 people found the following review helpful.| Robin tells us not just the ins and outs of ...|By Laurie York|Robin tells us not just the ins and outs of eating within a 10 mi. radius for a month but even more importantly about an island community coming to together to feed itself. This book is an inspiration for the future feeding of America. Perhaps it is a little premature since the supermarket shelves are still loaded| |“Vicki Robin has helped millions of Americans reshape their lives in sound and beautiful ways, but this may be her most important project yet—and a crucial one for our tired planet too!”—Bill McKibben, author Oil and Honey: The Educa

An exploration of our relationship with food and eating locally—from the bestselling author of Your Money or Your Life

Taking the local food movement to heart, Vicki Robin pledged for one month to eat only food sourced within a ten-mile radius of her home on Whidbey Island in Puget Sound, Washington. Like Barbara Kingsolver’s Animal, Vegetable, Miracle and the bestselling books of Michael Pollan, Blessing the Hands That Feed Us<...

You easily download any file type for your device.Blessing the Hands That Feed Us: Lessons from a 10-Mile Diet   |  Vicki Robin.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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