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Challenges and Opportunities for Change in Food Marketing to Children and Youth: Workshop Summary

Institute of Medicine, Food and Nutrition Board, Standing Committee on Childhood Obesity Prevention




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 | #7188640 in Books |  2013-06-14 | Original language:English |  9.00 x6.00 x.50l,.30 | File type: PDF | 86 pages

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The childhood obesity epidemic is an urgent public health problem. The most recent data available show that nearly 19 percent of boys and about 15 percent of girls aged 2-19 are obese, and almost a third of U.S. children and adolescents are overweight or obese (Ogden et al., 2012). The obesity epidemic will continue to take a substantial toll on the health of Americans. In the midst of this epidemic, children are exposed to an enormous amount of commercial advertising...

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