| #5768538 in Books | Foulsham Co Ltd | 2005-04-30 | Original language:English | PDF # 1 | .98 x6.06 x8.12l,1.34 | File type: PDF | 384 pages | ||2 of 2 people found the following review helpful.| Not for modern microwaves|By S. Kessler|This book was a great disappointment. First of all, it is written by a British author and calls for many ingredients and has many recipes that are not well suited for the American kitchen. But most important, it is written using 750 watt ovens as the standard. This is such an old standard. I installed a microwave in October and it is|About the Author|Sonia was one of the UK's most respected and widely published cookery writers and a microwave expert.
The Classic 1000 series will be well known to you. We are No. 6 in the UK cookery book market - without a single celeb in our list! We sell books to real cooks and they each buy more than one title in this series. Why? Because the quality of imagination and testing means that all of them produce an amazing amount of extremely good eating. This updated edition of microwave recipes is a good example of the series. It delivers what the series promises - a carefully crafted ...
You can specify the type of files you want, for your device.Classic 1000 Microwave Recipes | Carolyn Humphries, Sonia Allison. I really enjoyed this book and have already told so many people about it!
