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Consider the Oyster

M. F. K. Fisher




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 | #620609 in Books |  North Point Press |  1988-10-01 |  1988-10-01 | Original language:English | PDF # 1 |  8.00 x.21 x5.00l,.29 | File type: PDF | 96 pages

 | North Point Press

||0 of 0 people found the following review helpful.| GRERAT|By Customer|A classic.

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Overall. ........ A+|0 of 0 people found the following review helpful.| Savoring an oyster|By Naomi Gal|Reading M.F.K Fisher is like savoring an oyster: cool, delicious, deeply gratifying!|0 of 0 people found the following review| |“Since Lewis Carroll no one had written charmingly about that indecisively sexed bivalve until Mrs. Fisher came along with her Consider the Oyster. Surely this will stand for some time as the most judicious treatment in English.” ―Clift

M.F.K. Fisher, whom John Updike has called our "poet of the appetites," here pays tribute to that most delicate and enigmatic of foods---the oyster. As she tells of oysters found in stews, in soups, roasted, baked, fried, prepared à la Rockefeller or au naturel--and of the pearls sometimes found therein--Fisher describes her mother's joy at encountering oyster loaf in a girls' dorm in he 1890's, recalls her own initiation into the "strange cold succulence" of raw ...

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