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Cortadito: My Wanderings Through Cuba's Mutilated yet Resilient Cuisine

Enrique Fernandez




[PDF.yh06] Cortadito: My Wanderings Through Cuba's Mutilated yet Resilient Cuisine

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 | #2765717 in Books |  Enrique Fernandez |  2015-10-01 | Original language:English | PDF # 1 |  7.70 x.30 x5.20l,.0 | File type: PDF | 128 pages

 | Cortadito My Wanderings Through Cuba s Mutilated yet Resilient Cuisine

||1 of 2 people found the following review helpful.| I really wanted to like it!|By Sandykayak|I was raised in Venezuela, have lived in Miami for 37 years, and love to read cookbooks and culinary memoirs.

This small book has a LOT of white space. I reckon the printer eliminated one line of text at the top and two at the bottom of each page just to stretch it to 124 pages. I wasn't looking for errors but several jumped|About the Author|Enrique Fernandez writes about all aspects of culture and the arts, including food in his Miami Herald column “Consumed.” He has been a columnist at Billboard, the Village Voice, USA Weekend, the New York Daily News and the Sun-Senti

A disertation on Cuban cuisine seen through the author's memories of growing up in Pre-Revolutionary Cuba and learning the meaning and importance of the food and cooking of ones roots.



You easily download any file type for your gadget.Cortadito: My Wanderings Through Cuba's Mutilated yet Resilient Cuisine   |  Enrique Fernandez. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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