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Da Vinci's Kitchen: A Secret History of Italian Cuisine

Dave Dewitt




[PDF.iv12] Da Vinci's Kitchen: A Secret History of Italian Cuisine

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 | #283186 in Books |  BenBella Books |  2006-12-11 | Original language:English | PDF # 1 |  9.00 x.60 x6.00l,1.02 | File type: PDF | 214 pages

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||3 of 3 people found the following review helpful.| A Different Look at Leonardo Da Vinci|By Deborah C.|Here is another "window" into the many talents of Leonardo Da Vinci. Through this book I discovered his interest in
cooking. You can also learn about Italian cuisine during Leonard Da Vinci's life time. For anyone who loves everything
Italian, here is a spot on gift. I enjoyed leaving myself open to thinking of Da V|From Publishers Weekly|Starred . Though it seems the title of this book is a bid to profit by association with a certain global bestseller-the topic of "Leonardo's Larder" takes up just one chapter-it's easy to forgive this well-researched history, a fa

Part history, part biography, and part cookbook, this fascinating exploration of an as-yet unexamined facet of Leonardo da Vinci's life focuses on what and how he ate. Da Vinci lived to be 67—nearly twice the average life span at the time—and his longevity may well have been due to his diet, which is reconstructed here complete with his notes on ingredients, portions, cooking, drinking, and kitchen inventions. The great artist, scientist, and inventor wa...

You can specify the type of files you want, for your gadget.Da Vinci's Kitchen: A Secret History of Italian Cuisine   |  Dave Dewitt. A good, fresh read, highly recommended.

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