[PDF.04ca] Early Islamic Culinary Art: Based on Prophetic Traditions

Early Islamic Culinary Art: Based on Prophetic Traditions

[PDF.aq85] Early Islamic Culinary Art: Based on Prophetic Traditions

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 | #1740633 in Books |  2015-11-15 | Original language:English | PDF # 1 |  8.38 x.77 x6.47l,.0 | File type: PDF | 282 pages

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||0 of 0 people found the following review helpful.| God-fearing life looked like calorically. I was most inspired by the yeast-less ...|By Nevin Sabet|By studying the diets of the early Muslims, one can get a glimpse into what living a humble, God-fearing life looked like calorically. I was most inspired by the yeast-less recipes for bread and the touched by the quotes such as the one about lentils bringing tears and tenderness| |Writing a cook book based on the plate of a Prophet whose main diet consisted of water and dates was, Omur Akkor admits in the preface to 'Early Islamic Culinary Art,' ‘a tough decision'. Yet, from his rigorous two years of research the culinary historia

Early Islamic Culinary Art focuses on the meals in the time of Prophet Muhammad, peace and blessings be upon him, after 14 centuries. This work presents the culinary culture of the time, methods of cooking, kitchen utensils, and recipes from the early Islamic period.

The collection of plates used in the pictures is another distinguishing feature of the book. Plates and dishes used in different periods from Egypt to Saudi Arabia, from the Abbasids to Seljuks we...

You can specify the type of files you want, for your device.Early Islamic Culinary Art: Based on Prophetic Traditions   |  Omur Akkor. Just read it with an open mind because none of us really know.

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