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Eating Architecture (MIT Press)

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 | #1637515 in Books |  2006-02-17 | Original language:English | PDF # 1 |  9.00 x.75 x8.00l,1.99 | File type: PDF | 380 pages

||0 of 0 people found the following review helpful.| ... it for a friend as a gift and he loved|By Allison Mutek|Got it for a friend as a gift and he loved it|0 of 0 people found the following review helpful.| My pleasure|By Leslie|I first discovered this jewel at my college library. I enjoyed it so much I ultimately purchased a copy for my own Food Studies collection. It is vi|From Publishers Weekly|These 20 inquisitive, sophisticated and offbeat essays explore the junctions between cookery and architecture, probing the unexpected links between the two art forms. They’re more numerous than one might imagine-as Phyllis Pray Bober

The contributors to this highly original collection of essays explore the relationship between food and architecture, asking what can be learned by examining the (often metaphorical) intersection of the preparation of meals and the production of space. In a culture that includes the Food Channel and the knife-juggling chefs of Benihana, food has become not only an obsession but an alternative art form. The nineteen essays and "Gallery of Recipes" in Eating Archite...

You can specify the type of files you want, for your gadget.Eating Architecture (MIT Press)   |  From The MIT Press. I really enjoyed this book and have already told so many people about it!

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