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Feast and Famine of a Culinary Vagabond: A Memoir

Wolfgang Lord Erbe




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 | #4565092 in Books |  2013-03-28 | Original language:English | PDF # 1 |  8.90 x.40 x5.90l,.70 | File type: PDF | 144 pages

||0 of 0 people found the following review helpful.| An honest opinion of a great book!|By Wildhorse|The author, Wolfgang Lord Erbe, has written a fascinating story of his life. An honest and fascinating book that captures one's interest to the point one can barely stop from putting it down until it is completely read. Tears come to one's eyes at several points in the book. A must read and especially must be made into a movie. A|About the Author|Wolfgang Lord Erbe escaped the Russian Army as a child and learned the culinary profession as a way to escape starvation. Immigrating to the United States, he built a stellar career, only to have to rebuild it when tragedy struck. Trained in hot

This is the compelling story of one tough chef who rose to the top of his profession like cream. His story begins at his ancestral home in Eastern Prussia, as he escapes with his mother and twin brother before an advancing Russian Army in the final hours of World War II. Amidst the death and destruction of the final throes of the Third Reich, he barely escapes the advancing Red Army by ship to Denmark.



You easily download any file type for your gadget.Feast and Famine of a Culinary Vagabond: A Memoir   |  Wolfgang Lord Erbe. Which are the reasons I like to read books. Great story by a great author.

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