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Galatoire's: Biography of a Bistro
Marda Burton, Kenneth Holditch
[PDF.xv80] Galatoire's: Biography of a Bistro
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| #2047241 in Books | Hill Street Press | 2004-02-01 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | .77 x6.34 x9.29l, | File type: PDF | 224 pages | ||1 of 1 people found the following review helpful.| This book is a treasure!|By carol o|This book is a treasure for anyone who loves New Orleans, its people and Galatoire's. Reading the backstories, looking at the pictures and having all those recipes at hand makes the book a delight from beginning to end. An added bonus was receiving the book from an seller in amazing shape (at a good price) and finding it had been autographe|About the Author|Marda Burton is a freelance travel journalist who has written for Veranda. Kenneth Holditch is a professor emeritus at the University of New Orleans. He is the author of Tennessee Williams and the South. They both liv
This celebration of Galatoire's, a restaurant renowned for its culinary art and French Quarter flair, features photographs, memorabilia, and 25 signature recipes. Presented is a description of Galatoire's appeal for New Orleans locals as well as its attraction to notable diners including Mick Jagger, Jimmy Buffett, Anne Bancroft, Mel Brooks, Richard Gere, U2, Tennessee Williams, William Faulkner, and Harpo Marx. Recipes for dishes such as Canape Lorenzo and Trout Marguer...
You easily download any file type for your device.Galatoire's: Biography of a Bistro | Marda Burton, Kenneth Holditch. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.
