[PDF.33tp] Growing up in a Korean Kitchen: A Cookbook

Growing up in a Korean Kitchen: A Cookbook

[PDF.wb06] Growing up in a Korean Kitchen: A Cookbook

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 | #176484 in Books | Color: Hardcover, |  Ten Speed Press |  2001-08-08 |  2001-08-08 | Original language:English | PDF # 1 |  10.30 x.80 x7.35l,1.57 | File type: PDF | 272 pages

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||9 of 9 people found the following review helpful.| Five stars with a warning|By Judith Haemmerle|When I started cooking Korean food, I was disappointed in this book because the recipes are Americanized in ways you won't notice unless you totally immerse yourself in Korean shopping and cooking. Watercress? Don't be silly, you need minari, which is nothing like watercress except for its growing habit. This is explained in the i|.com |Korean cuisine is a tantalizing blend of sour, sweet, hot, burning hot, salty, bitter, and nutty, or so writes Hi Soo Shin Hepinstall, author of Growing Up in a Korean Kitchen. Part autobiography and part cookbook, this remarkable work provides a p

Part memoir and part cookbook, GROWING UP IN A KOREAN KITCHEN is one woman's cultural and culinary story, weaving childhood reminiscences with lovingly gathered recipes. With descriptions of the traditional Korean kitchen, preparations for special feast days, and the rituals of everyday family meals, author Hi Soo Shin Hepinstall draws an engaging portrait of a seldom glimpsed way of life. Easy-to-follow recipes, largely handed down through oral tradition, cover the wide...

You easily download any file type for your device.Growing up in a Korean Kitchen: A Cookbook   |  Hi Soo Shin Hepinstall. I was recommended this book by a dear friend of mine.

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