[PDF.53fv] Mastering Knife Skills: The Essential Guide to the Most Important Tools in Your Kitchen (with DVD)
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Mastering Knife Skills: The Essential Guide to the Most Important Tools in Your Kitchen (with DVD)
Norman Weinstein
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| #420377 in Books | Weinstein, Norman/ Thomas, Mark (PHT) | 2008-05-01 | Original language:English | PDF # 1 | 9.00 x1.00 x10.00l,3.04 | File type: PDF | 224 pages||109 of 109 people found the following review helpful.| Extremely well illustrated, comfortable pace and layout, great for beginners|By D. Tsze|This is written from the perspective of someone who has only really started to cook beyond the means of frying eggs and microwaving whatever I could get my hands on over the past year, and realizing how important knife skills are in really becoming an effective cook.
For someo|About the Author|
For more than 20 years, Norman Weinstein, a chef-instructor at the Institute of Culinary Education, has taught everyone from first-time cooks to professional chefs how to select and use knives. He has been profiled in Wine Spectator
As the number of gourmet home kitchens burgeons, so does the number of home cooks who want to become proficient users of the professional-caliber equipment they own. And of all kitchen skills, perhaps the most critical are those involving the proper use of knives.
Norman Weinstein has been teaching his knife skills workshop at New York City’s Institute of Culinary Education for more than a decadeand his classes always sell out. That’s because We...
You easily download any file type for your gadget.Mastering Knife Skills: The Essential Guide to the Most Important Tools in Your Kitchen (with DVD) | Norman Weinstein. I really enjoyed this book and have already told so many people about it!
