| #1579457 in Books | 2005-12-06 | 2005-12-06 | Original language:English | PDF # 1 | 9.20 x.61 x7.54l,.92 | File type: PDF | 224 pages||0 of 0 people found the following review helpful.| Two Stars|By Steve Coyle|Not enough pics (if any). Text hard to read.|0 of 0 people found the following review helpful.| The best Polish cookbook I've seen|By Linn Gray|The best Polish cookbook I've seen. Recipes are interesting, with a lot of variety within each category of food. And the ones I've tried so far are really del|About the Author|Marianna Olszewska Heberle, a native of Suwalki, Poland, often cooked at her grandmother's side, learning many traditional family recipes and techniques at an early age. An active participant in many culinary and Polish-sponsored functions, she
For more than 20 years, Polish Cooking has given readers a taste of genuine Polish cuisine. Now, updated and revised with new information and twenty new recipes, including such favorites as Apple Pancakes, Mushroom Croquettes, and Lazy Noodles, it continues to provide a sampling of Polish dishes that have survived over the last ten centuries.
Polish-born Marianna Olszewska Heberle reveals a rich variety of over 200 authentic recipes in this outstanding cookbook ...
You can specify the type of files you want, for your device.Polish Cooking: Updated Edition | Marianna Olszewska Heberle. A good, fresh read, highly recommended.
