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Recipes for Roughing It Easy

Dian Thomas




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 | #1523945 in Books |  Dian Thomas Co. |  2001-03 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  .59 x5.97 x8.96l, | File type: PDF | 192 pages

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||5 of 5 people found the following review helpful.| Are you Kidding? I've been wanting this book for years.|By Janice of Michigan|Are you kidding? Dian Thomas was my eighth grade home economics teacher. She took us on a fieldtrip so we could cook bacon and eggs in a brown paper bag on a stick over a campfire. We learned how to make muffins in an orange peel and boil an egg in a paper cup. I've been wanting to get her books|About the Author|Dian Thomas is the author of the million-copy bestseller Roughing It Easy, a popular family how-to guide to camping.

Hiking and camping take a lot of energy. Similarly, fresh air makes food taste better. To properly equip the outdoor enthusiast, here are the best recipes for eating on the trail and around the campfire. From simply delicious breakfasts to "to-die-for" desserts, Dian Thomas shows readers how to creatively meet the challenge of cooking fun, flavorful meals in the great outdoors. Readers will learn how to pack for, prepare and cook mouthwatering, crowd-pleasing, easy-to-fi...

You can specify the type of files you want, for your device.Recipes for Roughing It Easy   |  Dian Thomas. I was recommended this book by a dear friend of mine.

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