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Serve the People: A Stir-Fried Journey Through China

Jen Lin-Liu




[PDF.bp15] Serve the People: A Stir-Fried Journey Through China

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 | #1289359 in Books |  2008-07-14 | Original language:English | PDF # 1 |  1.17 x7.08 x8.24l,1.08 | File type: PDF | 352 pages

||0 of 0 people found the following review helpful.| Highly enjoyable, educational read|By nashvillegirl|This is one of the best food books and memoirs I have read. By the time I got to the third page, I was hooked, and read it quickly over the next couple of days.

After graduating from college, the author (Jen) is living in China, working as a freelance journalist, when she decides to head to cooking school and learn|From Publishers Weekly|Chinese-American journalist Lin-Liu's delightful mixture of memoir and cookbook records her years living and working in Shanghai and Beijing, when she attended a vocational cooking school and discovered a passion for Chinese cooking and cu

As a freelance journalist and food writer living in Beijing, Jen Lin-Liu already had a ringside seat for China’s exploding food scene. When she decided to enroll in a local cooking school—held in an unheated classroom with nary a measuring cup in sight—she jumped into the ring herself. In Serve the People, Lin-Liu gives a memorable and mouthwatering cook’s tour of today’s China as she progresses from cooking student to noodle-sta...

You can specify the type of files you want, for your device.Serve the People: A Stir-Fried Journey Through China   |  Jen Lin-Liu. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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