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The Essential Sous Vide Cookbook: Modern Meals for The Sophisticated Palate

Sarah James




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 | #16062 in Books |  2016-12-13 |  2016-12-13 | Original language:English |  9.20 x.60 x7.50l, | File type: PDF | 238 pages

||49 of 50 people found the following review helpful.| I am Back into Sous Vide Cooking|By wayne f nelson|I hadn't used my Sous Vide machine in three years. The recipe books available when I bought it were primitive and unimaginative. This book's reviews were so favorable that I ordered it and I am so happy I did. There are so many more uses for the machine than I was aware of and so many foods to cook using it. Last night we|About the Author||Sarah James was given a sous vide unit in 2014 and quickly fell in love with the technique. Encouraged by early success, it quickly became her go-to method for simple, weekday evening meals. She’s spent years learning abo

"This is a fantastic resource for getting started with sous vide cooking. In addition to a wealth of recipes, Sarah offers practical guidance for every stage of the cooking process. If you have a question about cooking sous vide, chances are the answer is in this book."―Scott Heimendinger, Technical Director at Modernist Cuisine, Co-Founder of Sansaire

You shouldn’t have to go out to expensive restaurants just to eat perfectly cooked foo...

You can specify the type of files you want, for your device.The Essential Sous Vide Cookbook: Modern Meals for The Sophisticated Palate   |  Sarah James. A good, fresh read, highly recommended.

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