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The Nutcracker Sweet: Show-Stopping Desserts Inspired by the World's Favorite Ballet

Linda Hymes




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 | #1124335 in Books |  Lindergaff Books, LLC. |  2004-10-01 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  9.78 x.70 x8.24l, | File type: PDF | 156 pages

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||0 of 0 people found the following review helpful.| LOVELY FOOD|By Sam|This is a wonderful companion to her first book. it is lovely to look at and I can't wait to try the recipes. It has lovely illustrations done by a personal friend.|2 of 2 people found the following review helpful.| Showcases sixty-one recipes|By Midwest Book Review|Enhanced with 89 color photographs of mou| |"Her recipes follow classic procedures and methods, yet are easy to prepare. A gem!" -- Larry Lewis, CMC, CCE, Principal Chef, Le Cordon Bleu, London

"Linda Hymes has come up with new and exciting recipes that showcase the depth and flavor of

If you thought this holiday classic was all about Marie saving her Nutcracker prince, think again– it’s all about desserts!

Award-winning author Linda Hymes presents a decadent tribute to America’s favorite ballet with a collection of over 60 simple to spectacular desserts.

The Nutcracker Sweet: Show-stopping Desserts Inspired by the World’s Favorite Ballet takes a confectionary journey to the Land of the Sweets with the Le Cordon Bleu chef ...

You easily download any file type for your gadget.The Nutcracker Sweet: Show-Stopping Desserts Inspired by the World's Favorite Ballet   |  Linda Hymes. I really enjoyed this book and have already told so many people about it!

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