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The Oxford Companion to Food (Oxford Companions)

Alan Davidson




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 | #663597 in Books |  imusti |  2014-10-01 | Original language:English | PDF # 1 |  9.00 x2.00 x11.00l,6.39 | File type: PDF | 960 pages

 | Oxford University Press USA

||0 of 0 people found the following review helpful.| Great book, mine didn't apparently come with the slip ...|By chris reed|Great book, mine didn't apparently come with the slip cover. So just a plain brown book, and didn't pay attention until it was to late to return.|0 of 0 people found the following review helpful.| Five Stars|By Laurie|As pictured. Packed well. Shipped prom| |"an awe-inspiring work of love and dedication to the one thing that unites all of us human beings - our daily food. From haute to humble, spice to ice, Asian to Inuit, cannibalism to veganism, it is all here, gathered eloquently, wittily, deliciously and irres

Twenty years in the making, the first edition of this bestselling reference work appeared in 1999 to worldwide acclaim. Combining serious and meticulously researched facts with entertaining and witty commentary, it has been deemed unique by chefs and reviewers around the globe. It contains both a comprehensive catalog of foodstuffs - crackers and cookies named for battles and divas; body parts from toe to cerebellum; breads from Asia to the Mediterranean - and a richly a...

You easily download any file type for your device.The Oxford Companion to Food (Oxford Companions)   |  Alan Davidson.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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