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The Recipe Writer's Handbook

Barbara Gibbs Ostmann, Jane Baker




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 | #1625459 in Books |  1997-07-08 | Original language:English | PDF # 1 |  9.65 x.98 x6.42l, | File type: PDF | 288 pages

||1 of 1 people found the following review helpful.| A really helpful introduction to recipe writing, a complicated ...|By dawnlovescooking|A really helpful introduction to recipe writing, a complicated art form in itself.

I bought this book at the beginning of my career as a food stylist and cookbook author. Thanks to the book, I realized the common mistakes recipe writers face. And it has a richly detailed index on|.com |This guidebook is one of few aimed at its select audience (professional food writers), but you don't have to be a pro to appreciate it. It's also a great resource for all of those self-publishing cookbook authors out there. Authors Barbara Gibbs Ostmann a

Every recipe you write has the power to make or break a meal—and a cook's reputation! That's why it is up to you to combine accuracy, consistency, and your personal style in recipes that are easy to understand and use. Measurements must add up, vocabulary must be clear, and the whole process must be broken down into simple steps with straightforward instructions and error-free presentation.

A tall order? Not with The Recipe Writer's Handbook by your side. Whether...

You can specify the type of files you want, for your device.The Recipe Writer's Handbook   |  Barbara Gibbs Ostmann, Jane Baker. I really enjoyed this book and have already told so many people about it!

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