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We Are What We Ate: 24 Memories of Food ,A Share Our Strength Book

Mark Winegardner




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 | #1746670 in Books |  Winegardner |  1998-10-15 |  1998-10-15 | Original language:English | PDF # 1 |  8.50 x.62 x5.50l,.68 | File type: PDF | 240 pages

 | ISBN13: 9780156006231 | Condition: New | Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

||2 of 2 people found the following review helpful.| Enjoyable|By SA|This is a pleasant read. It's an ecelctic mix of essays around the subject of food. I have pulled out a few essays for my husband's kids to read, to show them how some other people in the world approach the dinner table. Long after having read it, I still think about some of the essays and I will be sure to pick it up and read it again sometime. If you like|.com |In We Are What We Ate: 24 Memories of Food, some of America's best writers recall how food has defined their existence. "In my house, curry would have been more exotic than heroin," professes editor Mark Winegardner in the introduction. "Maybe it's

From Paul Auster on a Provençal onion tart to Lorrie Moore on a Chinese take-out Christmas dinner, these delectable essays by well-known american writers explore the meaning of food in our lives and our culture. With contributions by Julia Alvarez, Madison Smartt Bell, Gish Jen, Bobby Ann Mason, Richard Russo, Lee Smith, and many others.


You can specify the type of files you want, for your device.We Are What We Ate: 24 Memories of Food ,A Share Our Strength Book   |  Mark Winegardner. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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