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What Good Cooks Know: 20 Years of Test Kitchen Expertise in One Essential Handbook

From America's Test Kitchen




[PDF.ba51] What Good Cooks Know: 20 Years of Test Kitchen Expertise in One Essential Handbook

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 | #43007 in Books |  2016-10-25 |  2016-10-25 | Original language:English | PDF # 1 |  10.50 x1.21 x8.00l,.81 | File type: PDF | 448 pages

||0 of 0 people found the following review helpful.| Cannot recommend their recommendations.|By M.A.K.|This book is great for a lot of things, but after purchasing over $1000 worth of the items they say are their top rated, I cannot recommend that part of it. The prices need to be updated (the cheap wooden spoons they recommend at less than $2 actually sell for over $15 each) and even then, I have had several of their recommendat|About the Author|America’s Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and cooking school. The highly reputable and recognizable brands

After more than 20 years of obsessive research and testing, America's Test Kitchen has literally written the book on how to master your kitchen. Logically organized and packed with step photography, this will be the ultimate one-stop resource for both shopping and cooking.

     Have you ever wished that your kitchen came with instructions? Let the experts at America's...

You can specify the type of files you want, for your device.What Good Cooks Know: 20 Years of Test Kitchen Expertise in One Essential Handbook   |  From America's Test Kitchen. A good, fresh read, highly recommended.

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