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99 Inspirational Chefs: Recipes from North America, Mexico and the Caribbean

Chef Books




[PDF.rt20] 99 Inspirational Chefs: Recipes from North America, Mexico and the Caribbean

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 | #1893866 in Books |  2015-07-28 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  11.54 x1.02 x8.98l,.0 | File type: PDF | 624 pages

||About the Author|Chef Books is a fast growing publishing house with a specialty for producing high end cook books.

Bringing together the styles and techniques of some of the most highly regarded chefs in North America, this book serves up a unique collection of menus. The recipes embrace the diverse and innovative talents of such exciting, renowned Relais & Châteaux chefs as Patrick O'Connell, Daniel Boulud, Thomas Keller and Jean-Georges Vongerichten , each of whom has been awarded Grand Chef status by Relais & Châteaux. From the technically challenging and groundbreakin...

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