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Carbohydrate-Active Enzymes: Structure, Function and Applications (Woodhead Publishing Series in Food Science, Technology and Nutrition)

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[PDF.hr93] Carbohydrate-Active Enzymes: Structure, Function and Applications (Woodhead Publishing Series in Food Science, Technology and Nutrition)

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 | #17341100 in Books |  2008-10-07 | Original language:English | PDF # 1 |  9.94 x1.27 x7.10l,1.59 | File type: PDF | 312 pages

||About the Author|Professor Kwan-Hwa Park is Director of the Center for Agricultural Biomaterials and Professor in the Department of Food Science and Biotechnology at Seoul National University, Korea. He has published widely on the mechanisms of action of

Recent advances in biochemistry and biotechnology have enabled significant progress in basic research on carbohydrate-active enzymes and advances in their effective application. The mechanism of catalytic reaction of carbohydrate-active enzymes is not fully understood, though, as they often show unusual substrate specificity and modes of action. This comprehensive collection summarises some of the most important research in the field of carbohydrate-active enzymes, focus...

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