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Carob Cookbook: For Those Who Love Chocolate, But Can't Eat It

Tricia Hamilton




[PDF.lx37] Carob Cookbook: For Those Who Love Chocolate, But Can't Eat It

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 | #1144658 in Books |  Sunstone Press |  2016-05-15 | Original language:English | PDF # 1 |  8.52 x.32 x5.48l,.38 | File type: PDF | 112 pages

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||6 of 6 people found the following review helpful.| Wonderful chocolate substitue cookbook!|By H. Hanford|My husband & I LOVE this book. It's given us "chocolate" back, as we had to give up the real thing years ago due to migraine headaches! The recipes are straight forward, and delicious. Our favorite one so far is the brownies, which look, taste & have the consistency of real gooey brownies! Wonderful! Thanks so much for| |''Hamilton raises and trains horses with her husband in the foothills between Santa Fe and Albuquerque, New Mexico. This book, she told me, started with a few carob candy bars she tasted. 'It seemed to me they could have tasted better. I started using carob po

Here's a cookbook for anyone who loves the taste of chocolate but doesn't want the caffeine, fat or the fear of allergic reaction to chocolate. Enjoy over 90 recipes that use carob instead of chocolate and get a flavor that mimics it almost exactly with the added benefits of fiber, Vitamin B complex, 15 minerals including calcium, and less calories. Whether you want to cut down on chocolate, eliminate it from your diet entirely, or just add carob for its healthy benefits...

You can specify the type of files you want, for your device.Carob Cookbook: For Those Who Love Chocolate, But Can't Eat It   |  Tricia Hamilton. I really enjoyed this book and have already told so many people about it!

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