| #83669 in Books | Baker Pub Group/Baker Books | 2005-09-01 | 2005-09-01 | Original language:English | PDF # 1 | 8.90 x.55 x6.90l,1.00 | File type: PDF | 240 pages | ISBN13: 9780800730550 | Condition: New | Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!||2 of 2 people found the following review helpful.| If you have a busy life and not too much time on weekdays to cook then this book is for you.|By Geeked Out Reviews|This has some awesome recipes. I love this book. I have eaten about 10 recipes so far. The Shredded BBQ Brisket is still my favorite. We add bourbon to it. Perfect meals for freezing an making dinner in about 10 minutes. Some may take a bit longer, but a lot of the|From the Back Cover|100,000 copies sold! |||"I'm hungry. What's for dinner?"||How do you respond to this question after a long, busy day? Head for the nearest fast-food restaurant? Pop a commercially prepared meal into the oven?||Or you could have . . .||
Harried, hurried, and hungry? Three experienced cooks share their unique method for saving time and money by planning and cooking meals ahead. 100,000 copies sold!
You easily download any file type for your device.Don't Panic - Dinner's in the Freezer: Great-Tasting Meals You Can Make Ahead | Susie Martinez, Vanda Howell, Bonnie Garcia. Just read it with an open mind because none of us really know.
