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Eat Well on a Bootstrapped Budget: A culinary playbook for the efficient entrepreneur

Rachel Keranen




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 | #2947375 in Books |  Ingramcontent |  2015-10-14 | Original language:English | PDF # 1 |  8.50 x.19 x5.50l,.24 | File type: PDF | 82 pages

 | Eat Well on a Bootstrapped Budget A Culinary Playbook for the Efficient Entrepreneur

||2 of 2 people found the following review helpful.| Great book for people looking to fit great home-cooked food into a busy lifestyle|By David Engeldinger|If you've ever thought that either you did not have time to cook for yourself, or that you're eating out way too much this book is a great place to start. It will teach you how to shop for fresh in season ingredients, buy in bulk without wasting ingredients and use free time,|About the Author|

Rachel Keranen

|Rachel Keranen is a writer focused on tech, business, and entrepreneurialism. She’s taught cooking classes and worked as a personal chef for busy families. Over the years she has developed a method that makes meal

‘If you’re reading this book and you’ve ever said, “I wish I could go to that conference but I don’t have the money to go,” that’s probably not true. If you’re currently buying muffins or other snacks to get you through the afternoon, you do have the money to attend conferences. You’re just investing it in lemon poppy seeds instead of your business.’

Eat Well on a Bootstrapped Budget
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