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Falling Off the Bone

Jean Anderson




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 | #441926 in Books |  2010-10-01 |  2010-10-19 | Original language:English | PDF # 1 |  9.00 x.92 x8.00l,2.21 | File type: PDF | 272 pages

||2 of 2 people found the following review helpful.| Good ideas, use your judgement|By hks00|Gorgeous pictures. Great recipe ideas for my highly carnivorous household.

The only thing is, I would highly recommend just using your judgement with regard to some of the cooking times. I know the title is "falling off the bone" so you're thinking "I'm going to be cooking for 6-8 hours". But, for example, the oxtail soup recip|.com | Fall into Cooking Featured Recipe: Black-Eyed Pea Soup with Collards and Ham Hocks from Jean Anderson’s Falling off the Bone |As easy as it is economical, this hearty soup takes the chill of

Irresistible briases, pot roasts, soups, and stews so tender the meat falls off the bone

New in paperback, Jean Anderson's Falling Off the Bone offers a wide range of recipes for simple, delicious meat dishes just like grandma used to make, but updated for contemporary kitchens and tastes. With beautiful full-color photographs throughout, this cookbook shows just how mouthwateringly delicious simple home cooking can be.

Falling Off the Bone<...

You easily download any file type for your gadget.Falling Off the Bone   |  Jean Anderson. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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