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Fish & More: Fish and Seafood to Grill or Cook

Valéry Drouet




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 | #3485210 in Books |  2015-06-01 | Original language:English | PDF # 1 |  9.70 x.80 x7.70l,1.50 | File type: PDF | 144 pages

||About the Author|French chef Valéry Drouet is a regular contributor to the food pages of women’s magazines, the author of numerous cooking books, and a food stylist for the advertising industry.

The very best that the oceans have to offer comes to your plate! Fish and seafood are a cook’s dream. Easy, savory, versatile, they are even brain food. Fish & More offers a selection of 60 approachable, contemporary recipes for the grill and stove. Want to master the art of cooking cod with chorizo and Manchego cheese? Or trout croquettes with wasabi? This book will tell you how to combine the freshness of fish and seafood with original ingredients to transform me...

You easily download any file type for your gadget.Fish & More: Fish and Seafood to Grill or Cook   |  Valéry Drouet. Which are the reasons I like to read books. Great story by a great author.

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