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Harvest: Recipes from an Organic Farm
Christine Stevens
[PDF.yu90] Harvest: Recipes from an Organic Farm
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| #4997538 in Books | Jacana Media | 2009-09-01 | Original language:English | PDF # 1 | 9.75 x.90 x7.50l,1.87 | File type: PDF | 224 pages | ||0 of 0 people found the following review helpful.| Wonderful book!|By Tiffany Ann Laufer|I loved this book the moment I picked it up. Each chapter has photos from her organic farm - something about the pictures and the point of view makes me want to drop everything I'm doing and start a farm.
Favorite dish among many: Tomato & Brie tart - wonderful. It was gone in seconds after being put on the table.
The|About the Author|
Christine Stevens is an organic farmer and winemaker who has lived on an idyllic farm in South Africa since 2000. Russel Wasserfall is a commercial and editorial food photographer who works from his
From baskets of heirloom tomatoes to home-raised pork and wine made from backyard grapes, this cookbook goes inside the kitchen of an organic farm to explore a rural lifestyle and its delicious benefits. The author—who left a hectic corporate career behind when she and her husband decided to buy a beautiful farm in western South Africa—shares not only her favorite recipes but also her passion for taking food straight f...
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