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Pantry Stuffers Rehydration Calculations Made Easy: U.S. Measurements / Pantry Stuffers Rehydration Calculations Made Easy: Metric Measurements

Wanda Bailey Clark




[PDF.gy92] Pantry Stuffers Rehydration Calculations Made Easy: U.S. Measurements / Pantry Stuffers Rehydration Calculations Made Easy: Metric Measurements

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 | #48195 in Books |  Wanda Bailey Clark |  2013-06-26 | Original language:English | PDF # 1 |  9.25 x.34 x7.52l,.63 | File type: PDF | 160 pages

 | Pantry Stuffers Rehydration Calculations Made Easy U S Measurements Pantry Stuffers Rehydration Calculations Made Easy Metric Measurements

||2 of 2 people found the following review helpful.| I really like this book's format|By Linda Wright|I really like this book's format. The book is designed to be flipped over to change from metric measurement tables to U.S. measurement tables. Each half (metric vs. U.S.) of the book is organized into segments for vegetables, fruits, dehydrated beans/legumes, dried (uncooked) beans/legumes, TVP, freeze-dried meat, freeze-dried ch

Pantry Stuffers Rehydration Calculations Made Easy: Metric Measurements is bound back to back and inverted with Pantry Stuffers Rehydration Calculations Made Easy: U.S Measurements. Everyday use of dehydrated, freeze-dried, and powdered products is made easier with this two in one reference book. Tables for U.S. and metric measurements take the guesswork out of how much water and how much product to add when substituting dehydrated, freeze-dried, and powdered products in...

You easily download any file type for your gadget.Pantry Stuffers Rehydration Calculations Made Easy: U.S. Measurements / Pantry Stuffers Rehydration Calculations Made Easy: Metric Measurements   |  Wanda Bailey Clark. A good, fresh read, highly recommended.

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