[PDF.18nq] Mrs. Rowe's Restaurant Cookbook: A Lifetime of Recipes from the Shenandoah Valley
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Mrs. Rowe's Restaurant Cookbook: A Lifetime of Recipes from the Shenandoah Valley
Mollie Cox Bryan, Mrs Rowe's Family Restaurant
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| #510979 in Books | Ten Speed Press | 2006-10-01 | 2006-10-01 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | 10.28 x.88 x8.25l,2.28 | File type: PDF | 240 pages | ||2 of 2 people found the following review helpful.| Excellent. Delicious down-home cooked meals.|By GemCityGal|Calling all Southern gals, or those that wanna cook like one! This is an excellent Southern cookbook. After my Mom passed, so many of her old Southern recipes died with her. Sadly, I did not get some of her recipes. Mrs. Rowe's recipes are very close to my Mom's Kentucky recipes. All kinds of breads, sauces, gravies, an||"Most of all, I love that this book captures the real meat of life, not just its gravy."|-Lily Binns, Saveur||"Sometimes recipes produce more than a good meal; they bring history to life. Such is the case with Mrs. Rowe's Restaurant Cookbook
A collection of beloved comfort food recipes from the legendary Shenandoah Valley restaurant, Mrs. Rowe's.
In 1947, single mother Mildred Rowe started a small restaurant in the foothills of Appalachia. Today, her restaurant serves half a million locals and visitors a year, making it the most popular reason to stop over in Staunton, Virginia. MRS. ROWE'S RESTAURANT COOKBOOK tells the story of this Shenandoah Valley institution and collects the best of M...
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