[PDF.39bs] New Jersey Wine: A Remarkable History (American Palate)

New Jersey Wine: A Remarkable History (American Palate)

[PDF.ut92] New Jersey Wine: A Remarkable History (American Palate)

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 | #3537894 in Books |  2012-11-20 |  2012-11-20 | Original language:English | PDF # 1 |  9.00 x.31 x6.00l,.55 | File type: PDF | 128 pages

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||About the Author|Sal Westrich is currently a Professor of History at Pratt Institute in Brooklyn, NY. He has written one other wine book, on the wines of Bordeaux, France, and is widely regarded as an expert on wine and winemaking. He is very active in the Garde

The finely aged story of New Jersey wine is older than the United States itself. As early as 1767, the colony's wines were garnering awards from London's Royal Society of the Arts. The vineyards continued to grow through some of the country's most turbulent times. In 1864, at the height of the Civil War, Renault Winery was founded, and it continues to operate today. While Prohibition nearly destroyed the industry, in 1933, the founding of Tomasello's Winery in Hammonton ...

You easily download any file type for your gadget.New Jersey Wine: A Remarkable History (American Palate)   |  Sal Westrich. A good, fresh read, highly recommended.

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