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Pennsylvania Dutch Cook Book

J. George Frederick




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 | #662192 in Books |  J. George Frederick |  1971-06-01 |  1971-06-01 | Original language:English | PDF # 1 |  7.96 x.43 x5.39l,.45 | File type: PDF | 208 pages

 | cookbook, PADutch

||2 of 2 people found the following review helpful.| Good book|By Nana|This is a book that contains many old recipes that offer a lesson in the culture of the PA Dutch community, containing culinary favorites of a specific region of our country. PA Dutch cooking is very delicious, and the recipes in this book are not difficult to replicate in spite of being so wonderful.|0 of 0 people found the following review helpful.|From the Back Cover|
|Visitors to the Pennsylvania Dutch country in Pennsylvania are usually delighted with the unique food tradition that survives there among the hills and small, well-tended farms. Ultimately based on the rich cookery of the peasants and s

Visitors to the Pennsylvania Dutch country in Pennsylvania are usually delighted with the unique food tradition that survives there among the hills and small, well-tended farms. Ultimately based on the rich cookery of the peasants and small townspeople of the Rhineland and Switzerland, "Dutch" cookery has expanded into the new foodstuffs and materials that America has to offer, and it is one of the gastronomic treats of the country. Dishes such as apple soup, bak...

You can specify the type of files you want, for your gadget.Pennsylvania Dutch Cook Book   |  J. George Frederick. I was recommended this book by a dear friend of mine.

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