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Rustic Italian Food

Marc Vetri, David Joachim




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 | #347757 in Books |  Random House | Model: 978-1-58008-589-2 |  2011-11-01 |  2011-11-01 | Original language:English | PDF # 1 |  10.26 x1.15 x8.75l,2.83 | File type: PDF | 304 pages

||1 of 1 people found the following review helpful.| A must have ...|By Gloria Chabot|Great cookbook - simple method of prep yielding outstanding food. Love the anecdotes provided by Marc Vetri as backstories to the recipes, I can tell you my copy is already dog-eared and well loved, which to a collector of nearly a 1000 cookbooks.. says and awful lot!|1 of 1 people found the following review helpful.||.com |
Featured Recipe: Semolina Gnocchi with Oxtail Ragù

Makes: 6 servings |Oxtail Ragù
21/2 pounds oxtail, trimmed of fat
Salt a

From acclaimed Philadelphia chef Marc Vetri comes a celebration of handcrafted, regional Italian cooking that advocates a hands-on, back-to-the-basics approach to cooking.

Slow-cooked meats, homemade breads, and flavorful pastas are the traditional comfort-food classics that Italians have been roasting, baking, curing, and making in their own kitchens for generations--dishes that people actually want to cook and eat.

Home cooks of every skil...

You easily download any file type for your gadget.Rustic Italian Food   |  Marc Vetri, David Joachim. A good, fresh read, highly recommended.

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