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| #15083166 in Books | 2003-08 | Binding: Plastic Comb | 62 pages||12 of 12 people found the following review helpful.| Makes fixing dinner fun again|By A. Amico|Simply cooking for one contains recipes that make cooking for yourself fun instead of something to avoid. The recipes use ingredients that are usually in your pantry or that can be found easily at the grocery store. They are quick and the dishes are delicious.|About the Author|Author Mary Esther Baker won her first cooking contest in the county 4-H Corn Meal Muffin contest as a sixth grader. In the mid-1990's she found herself living solo after having cooked for a family of five for many years. The search for a cookb
SIMPLY COOKING FOR ONE is chock full of single-serving recipes, using fresh ingredients, that cook up quick-and-easy! With nutritious recipes for everything from salads and entrees to vegetables, side dishes, and desserts, SIMPLY COOKING FOR ONE has something for everyone from the novice cook to those with gourmet tastes.
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