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Sirio: The Story of My Life and Le Cirque

Peter J Elliot, Sirio Maccioni




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 | #1760624 in Books |  Peter J Elliot |  2004-05-21 |  2004-06-04 | Original language:English | PDF # 1 |  9.30 x1.36 x6.30l,1.52 | File type: PDF | 432 pages

 | Sirio The Story of My Life and Le Cirque

||0 of 0 people found the following review helpful.| Warts and all, a tell all about fine dinning.|By Chef Bruce|As times have changed for us all we reasonably could agree that the art of the "cafe society" in the restaurant history is or has been lost. Sirio has presented a text that operators should be studding. Class never goes out of style. Warts and all, a tell all about fine dinning.|0 of 0 people found the following revie|From Publishers Weekly|New York's social history can often be traced through its restaurants. The robber barons adored Delmonico's, 1950s media darlings fancied the 21 Club and the 1980s' power elite loved Le Cirque and its dazzling owner, Sirio Maccioni. Maccio

Sirio Maccioni is a living legend, a restaurateur extraordinaire who has wined and dined high society in New York for nearly half a century. Along the way, he helped launch the careers of many illustrious chefs - David Bouley, Daniel Boulud, and Jacques Torres among them - and befriended a host of celebrities in the arts, politics, and business, from Frank Sinatra and Frank Zappa to Nancy Reagan and Ivana Trump. Now Maccioni lets us into his world, revealing the sec...

You easily download any file type for your gadget.Sirio: The Story of My Life and Le Cirque   |  Peter J Elliot, Sirio Maccioni. I really enjoyed this book and have already told so many people about it!

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