| #2272139 in Books | 2015-03-05 | Original language:English | 9.00 x.14 x6.00l, | File type: PDF | 62 pages||1 of 1 people found the following review helpful.| Tapas, no pics, no nut. info|By Jbarr5|Tapas Recipes by Jackie Swansen Recipes for tapas from around the world. Each recipe includes: prep and cook time, ready in along with servings. Ingredient list and how to make the dish. There are NO pictures. There is no nutritional information but you might be able to substitute for your dietary needs. Like the idea o
* The Ultimate Tapas Recipe Guide * Tapas are small appetizers. They originated in Spain; the Spanish prefer to eat while drinking, so establishments would offer tapas for free for drinkers to pair with their wine or beer. The tapas generally were snacks such as almonds, olives or cubes of sheep's milk cheese. Today, the tapas menu has expanded to include a variety of both hot and cold dishes, and there are restaurants throughout the world that are dedicated to selling...
You can specify the type of files you want, for your device.Tapas Recipes | Jackie Swansen. I was recommended this book by a dear friend of mine.
