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Texas Old-Time Restaurants & Cafes

Sheryl Smith-Rodgers




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 | #2122264 in Books |  Taylor Trade Publishing |  2000-06-01 | Original language:English | PDF # 1 |  8.54 x.77 x5.66l,.80 | File type: PDF | 270 pages

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||0 of 0 people found the following review helpful.| Five Stars|By MrPeabody|just the information that I wanted that doesn't come from Google!|0 of 0 people found the following review helpful.| Love To Travel And Eat?|By AP|I purchased this as a gift for a friend who loves to travel the highways and byways of Texas. She told me that she is enjoying the book very much. There are| |Her book treats readers to profiles and history of the eatery. (Fred Bonavita, San Antonio Express-News)|From the Back Cover|There are hundreds of restaurants in our state that have been around for more than twenty

There are hundreds of restaurants in our state that have been around for more than twenty years. Some boast lots of atmosphere and a few gimmicks, like the Big Texan Steak Ranch in Amarillo. Others are more refined and elegant, like the Green Pastures Restaurant in Austin. Many double as a community watering hole, where locals gather to drink coffee and discuss what's happening around town. The Blue Bonnet in Marble Falls fits that bill.
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