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The Consumer's Guide to Organic Wine
Robert Johnson, Richard Pasichnyk
[PDF.tx17] The Consumer's Guide to Organic Wine
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| #12259072 in Books | Rowman & Littlefield Publishers | 1993-01-28 | Original language:English | PDF # 1 | 9.20 x.73 x6.16l,.97 | File type: PDF | 172 pages | Great product!||0 of 0 people found the following review helpful.| Excellent book. Highly recommended|By Robert Johnson|Excellent book. Highly recommended.|0 of 0 people found the following review helpful.| Guide to Organic Wine|By Woofmugs|Excellent guide to organic wines. I learned a lot about organic wines from reading this book. Highly recommed it for anyone interested in purchasing org||...an excellent reference guide. (Journal Of Foodservice Systems.)|From the Back Cover|The cat's out of the bag. Organic wines - those made from grapes grown without pesticides and chemical fertilizers and produced
As consumers become more aware of health and environmental hazards in agriculture, the wine industry is devoting increased time and effort to the cultivation of organic grapes with the long-term goal of healthier wine, consumers, and profits. More importantly, wine producers have found that they can now make better wine from grapes grown free of chemicals and produced with little or no additives or preservatives. Wine connoisseurs agree with them and have encouraged the ...
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