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The Curious Barista’s Guide to Coffee

Tristan Stephenson




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 | #30443 in Books |  imusti |  2015-03-12 |  2015-03-12 | Original language:English | PDF # 1 |  9.25 x.4 x7.50l,1.28 | File type: PDF | 192 pages

 | Ryland Peters & Small

||12 of 12 people found the following review helpful.| Useful for home baristas|By Alli S.|This book has helped me to create my own vanilla lattes, and iced coffees. The book has lots of information on the "how to" and much more. In the end, I have learned to create a product that tastes equally as good, if not better, than the commericial giant(s). The book covers everything from the history of coffee, to brewing methods, to| |With incredible photography, it covers a lot of ground and Stephenson shares his recipes for creative coffee-based drinks and desserts --Roast Magazine's Daily Coffee News|About the Author|Tristan Stephenson is a bright st

The definitive guide to the extraordinary world of coffee from growing and roasting to brewing and serving the perfect cup.

The ultimate guide to the history, science and community behind coffee. Here, Tristan Stephenson explores the origins of coffee, its journey around the world and cultural influence. A section on Farming, Roasting & Assessing coffee takes an in-depth look at the growing and harvesting process, the evolution of the coffee roaster and th...

You can specify the type of files you want, for your device.The Curious Barista’s Guide to Coffee   |  Tristan Stephenson. A good, fresh read, highly recommended.

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