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The Donut Book

Sally Levitt Steinberg




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 | #731768 in Books |  Steinberg, Sally Levitt/ Stern, Jane (FRW)/ Stern, Michael (FRW) |  2004-10-15 | Original language:English | PDF # 1 |  8.56 x.44 x8.06l,1.04 | File type: PDF | 192 pages

||0 of 0 people found the following review helpful.| You Can't Eat the Donuts Inside|By Viv|After eating my final donut for the year, I set out to find out the origin of this pastry. I ordered the Donut Book, expecting a history difficult to read. Instead, the book has grabbing graphics, short stories that can be read awhile then picked up later. I love the book. Everyone should read how doughnuts became donuts.|25 of 26 people| |
|"It's chock-full of yummy colour photos, technical diagrams, historical lore, arcane trivia and cultural study around this humble―nay, mighty―snack." -National Post (Toronto) |  |"What we have in this book is a complete doughnut history."

Ooey, gooey, sticky, and sweet, nothing is as irresistible as a freshly made donut. Sally Levitt Steinberg, a descendant of donut royalty, reveals the delicious history of these tasty treats with charming humor and nostalgia. Learn about famous donut makers and their creations, the secret of the hole, why donuts and coffee are made for each other, and much more. With 29 recipes to try at home and plenty of mouthwatering pictures, this fun tour of all things donut is...

You easily download any file type for your gadget.The Donut Book   |  Sally Levitt Steinberg. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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