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The Forme of Cury: A Roll of Ancient English Cookery Compiled (Forgotten Books)

Samuel de La Vallee Pegge




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 | #289805 in Books |  2008-10-15 | Original language:English |  9.00 x.36 x6.00l, | File type: PDF | 158 pages

||14 of 14 people found the following review helpful.| Excellent to see this book published! one of the first cook books!|By A. Woodley|This comes from a velum Scroll which was illuminated sometime in the late 14th century - around 1390 and was recipes or receits for the favourite dishes of King Richard. It came into the collection of Gustav Brandus who gave it to the Queen a couple of centuries later - but what really sets this

Forme of Cury was the name given by Samuel Pegge to a roll of cookery written by the Master Cooks of King Richard II of England. This name has since come into usage for almost all versions of the original manuscript. It is by far the most well known medieval guide to cooking.

The roll was written in late Middle English on vellum and details some 205 recipes (although the exact number of recipes varies slightly between different versions).

The following is a...

You easily download any file type for your gadget.The Forme of Cury: A Roll of Ancient English Cookery Compiled (Forgotten Books)   |  Samuel de La Vallee Pegge. A good, fresh read, highly recommended.

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