[PDF.79xd] The Organic Meat Cookbook (Ebury Paperback Cookery)

The Organic Meat Cookbook (Ebury Paperback Cookery)

[PDF.hl80] The Organic Meat Cookbook (Ebury Paperback Cookery)

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 | #6992381 in Books |  1999-10-05 |  1999-10-05 | Original language:English | PDF # 1 |  8.27 x1.02 x5.94l,1.36 | File type: PDF | 400 pages

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|| |"The meat-eater's bible" * BBC Good Food Magazine * "[Frances Bissell has] the largest following of any cookery writer in this country" * Observer * "Frances Bissell's excellent collection of recipes is dependable and well-judged as always" * Homes & Gardens *

In this superb book Frances Bissell has compiled a classic compendium of over 200 delicious recipes, for beef, veal, pork, lamb, poultry and game. Here are tempting slow-cooked braises and stews to enjoy for a winter Sunday lunch, light and quick one-course meals to rustle up at the end of the working day, and sauces, preserves and accompaniments to lend a new twist to traditional dishes In addition, she gives invaluable advice about finding and buying the best ingredien...

You easily download any file type for your device.The Organic Meat Cookbook (Ebury Paperback Cookery)   |  Frances Bissell. A good, fresh read, highly recommended.

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