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The Virtues of the Table: How to Eat and Think

Julian Baggini




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 | #451125 in Books |  Granta Books |  2016-08-26 | Original language:English | PDF # 1 |  7.80 x.80 x5.00l,.80 | File type: PDF | 320 pages

 | Granta Books

||1 of 1 people found the following review helpful.| Absolutely a must read!|By Paula in Texas|I belong to a Slow Food dinner and book club and this was a recent selection. It's the best one so far this year. The author has not only so common sense about all the food movements and fads balanced with the realities of today's world but also an underlying philosophy of stewardship for food and how we treat it.|1 of 1 people found t| ||"Julian Baggini has that rare but wonderful gift of being able to be at once profound and highly entertaining. This remarkable book combines the pleasures of the table with those of philosophy, and once again this most engaging of philosophers has achieved a

How we eat, farm and shop for food is not only a matter of taste. Our choices regarding what we eat involve every essential aspect of our human nature: the animal, the sensuous, the social, the cultural, the creative, the emotional and the intellectual. Thinking seriously about food requires us to consider our relationship to nature, to our fellow animals, to each other and to ourselves. So can thinking about food teach us about being virtuous, and can what we eat help u...

You can specify the type of files you want, for your gadget.The Virtues of the Table: How to Eat and Think   |  Julian Baggini. A good, fresh read, highly recommended.

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