[PDF.30so] Zinfandel: A History of a Grape and Its Wine (California Studies in Food and Culture)
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Zinfandel: A History of a Grape and Its Wine (California Studies in Food and Culture)
Charles L. Sullivan
[PDF.hu82] Zinfandel: A History of a Grape and Its Wine (California Studies in Food and Culture)
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| #1150520 in Books | 2003-09-02 | Original language:English | PDF # 1 | 9.02 x.69 x5.98l,.98 | File type: PDF | 246 pages||6 of 6 people found the following review helpful.| Info worth knowing|By Customer|Anyone who is interested in wine might want to read this, but if you like Zinfandel, then I'd put it on the absolute required list. It is not a great book to read, possibly a bit on the dry side ;-) but it IS accurate, and it tells an incredibly important story. This is the story of one of the world's most unique wines, one that is almost excl|From Booklist|Wine historians have long debated the true origins of America's unique wine grape, zinfandel. Though much of today's zinfandel harvest goes to produce sweet and insipid jug roses, more and more oenop
The Zinfandel grape—currently producing big, rich, luscious styles of red wine—has a large, loyal, even fanatical following in California and around the world. The grape, grown predominantly in California, has acquired an almost mythic status—in part because of the caliber of its wines and its remarkable versatility, and in part because of the mystery surrounding its origins. Charles Sullivan, a leading expert on the history of California wine, has...
You can specify the type of files you want, for your gadget.Zinfandel: A History of a Grape and Its Wine (California Studies in Food and Culture) | Charles L. Sullivan.Not only was the story interesting, engaging and relatable, it also teaches lessons.
